Rich sweet and spicy meat broth, lentil, onion, tomatoes, smoked pork ribs. Served with wheat croutons (300/30 г)

Smoked and marinated pork ears in kimchi spicy sauce (150 г)

Smoked slices of turkey, pork neck and pastrami beef. Served with horseradish, mustard and pickles (225/80/30/30 г)

(270/30 г)

Served with «Choucroute» and mustard (720/150/50 г)

Spicy ribs cooked in our smokehouse. Served with baked potatoes and red onion (400/165/30 г)

Baked pork knuckle, smoked pig ears and ribs, chicken fingers, kimchi wings, fried green beans. Served with spicy Pilati sauce, mustard and honey mustard sauce (2250/50/50/50 г)

Spicy soup with beef, vegetables, sweet paprika and cumin (300/30 г)

Served with fried mushrooms, leek and wheat croutons (300/20/15 г)

(150/80 г)

(150/100 г)

(150/200 г)

(150/200 г)

Beef tenderloin, salad mix, Baku tomatoes, mustard, soy sauce, balsamic vinegar, vegetable oil (230 г)

Romano lettuce, cherry tomatoes, Parmesan cheese, boiled egg, Caesar sauce and wheat croutons (295 г)

Fresh tomatoes, cucumbers, iceberg lettuce, sweet pepper, red onion, olives, Feta cheese and apple dressing (400 г)

Salad mix, cherry tomatoes, baby potatoes, olives, smoked tuna, poached egg, Greek sause (310 г)

Fried eggplants, tomatoes, mix salad, Stracciatella cheese, Sweet chili sauce, oyster sauce, Pesto sauce (220 г)

Wings with blue cheese sauce (270/50/70 г)

Double Wings with blue cheese sauce (540/100/140 г)

Deep fried breadcrumbs of chicken fillet served with honey mustard sauce (200/50 г)

Marinated eggplants in Asian glaze fried on sesame oil (180 г)

Tomato tortilla stuffed with chicken fillet, tomatoes, Cheddar cheese and spicy Jalapeno pepper. Served with sour cream and Guacamole sauce (200/30/30/30 г)

Hearty snack made of spicy minced meat with vegetables, beans and corn chips (280 г)

Served with berry-pepper sauce (260/50 г)

Served with fresh cucumber and lemon (170/30/40 г)

Northern sea shrimps boiled in beer with aromatic herbs (200/30 г)

Northern sea shrimps fried with garlic, hot pepper and soy sauce (200/30 г)

Fried Borodino bread with garlic, with sauce at choice (150/40 г)

Kimchi and BBQ wings, fried Gauda cheese, garlic toast, potato wedges. Served with Blue Cheese, Berry-Pepper and Chipotle sauces (450/30/30/30 г)

(200/50 г)

/ Marbled beef tenderloin, shalot, chili pepper, capers, lemon juice, Worcestershire sauce and quail egg (150/10 г)

Salmon fillet with its own salting (120/40/30/30 г)

Served with sun-dried tomatoes and capers (145 г)

Danish open rye bread sandwich (225 г)

Camambert, Emmental, Parmesan and Roquefort. Served with honey (120/30 г)

Vegetable marinades (250 г)

(120 г)

(30 г)

(50 г)

Chicken sausages, bacon, tomatoes, fried eggs, beans in tomato sauce, focaccia genovese and Heinz sauce (410/50 г)

Minced steak of beef tenderloin. Served with fried string beans, corn and tomato (180/250 г)

with potato salad and red onion (200/100/30 г)

Boneless pork and beef stewed in beer with aromatic herbs under the cushion of mashed potatoes and Gauda cheese (350/30 г)

King prawns in tomato sauce baked with cheese crust (240/50 г)

Tiger prawns in garlic sauce, on a pillow of guacamole (290 г)

A traditional Scottish dish in the form of a meatball made from ground beef, with an egg
inside, served on a bed of mashed potatoes with gravy sauce (220/150 г)

A traditional English dish: slow-cooked shredded beef in puff pastry, served with green peas and gravy sauce (120/60/50 г)

Sausages: spiced with cheese, alpine with cumin, lamb, chicken. Served with Shukrut cabbage and Barbeque sauce (210/150/50 г)

Spicy dish made of fried chicken fillet, sweet pepper, onion, garlic and Jalapeno pepper. Served with wheat tortillas and sauces: pilati and sour cream (230/30/30 г)

(300/30 г)

Cod fillet in beer batter. Served with french fries and Tartar sauce (170/100/30/30 г)

Served in a frying pan with vegetable marinades (475 г)

Stewed mussels in a creamy cheese sauce. Served with focacci (550 г)

Mussels stewed in spicy Tom Yum sauce. Served with focaccia (550 г)

A traditional Scottish dish made from lamb offal. Served with barley and gravy sauce (150/150 г)

(460 г)

(350/120 г)

(300/120 г)

(280/120/50 г)

at your choice: bacon, egg, cheese, jalapeno, pickles

(215 г)

grain-fed beef (200 г)

grain-fed beef (300 г)

(132/50 г)

(100/50 г)

(125/50 г)

(50 г)

(150 г)

(150 г)

(170 г)

(100 / 200 г)

(100 г)

(150 г)

(100 г)

(100 г)

(140/50 г)

(150/50 г)

(100 г)

(100 г)